This week, hosts Tom Zalatnai (@tomzalatnai) and Teffer Adjemian (@tefferbear) talk about the wonderful world of Edible Flowers! There’s so many! Dandelions! Nasturtiums! Borage! Roses! Chamomile! Linden! Lilacs! Lavender! Day lilies! Tulips! Apple Blossoms! Cherry Blossoms! Clovers! Pansies! Johnny Jump-Ups! Pickled Magnolias! Peonies! Wood sorrel! Marigolds! Calendula! Hibiscus! Also- How can you identify edible flowers near you? Why should we look to folk wisdom about food to save us from hunger? How does all of this link to food sovereignty?

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