This week, hosts Teffer Adjemian (@tefferbear) and Tom Zalatnai (@tomzalatnai) talk Vinegar! Whether it’s white, balsamic, wine, rice, or apple cider, vinegar is absolutely essential to any well-stocked pantry. But what is it that makes these acidic condiments so special? And how did we figure out how to make them in the first place?

Munch Madness 2024 is just around the corner! Head to to cast your votes and make your write-in nominations before the end of January! Got a food favorite you want to see in the tournament? Encourage your friends to vote too! 

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