This week, host Tom Zalatnai (@tomzalatnai) calls up friend of the show Greg Schulz (@giantwerewolf) to take a big ol’ crunch out of Pickles! We talk about why pickles are the perfect food to open up our palates to new flavours, pickle mistakes, and the importance of trying things again even when we don’t like them. Plus, we get into how the acidity of vinegar interacts with salt and fat!

This week, hosts Tom Zalatnai (@tomzalatnai) and Teffer Adjemian (@tefferbear) celebrate reaching our 100 episode milestone by answering questions from listeners and past guests! We talk weird pickled items, our favorite Montreal bakeries, East Asian dishes that stole our hearts, and more!