This week, host Teffer Adjemian (@tefferbear) and special guest Lee Kim (@hunny_dill_) talk about the great Sriracha Shortage and the drama between Huy Fong creator David Tran and supplier Underwood Ranches, then dig into celebrity chef David Chang’s controversial Chili Crisp escapades.
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This week, hosts Teffer Adjemian (@tefferbear) and Tom Zalatnai (@tomzalatnai) bring you the next quarter-final match-ups of Munch Madness 2024! Guest judges Erica Jacobs-Perkins (@ejpviolinist) and Sophie Lane (@sophielanemusic) give us their takes on the battles between Soup & Salt and Berries & Hot Sauce!
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This week, hosts Teffer Adjemian (@tefferbear) and Tom Zalatnai (@tomzalatnai) bring you the next two first-round match-ups of Munch Madness 2024! Guest judges Zack Ingles (@zackinglesmusic) and Greg Schulz (@giantwerewolf4) give us their takes on the battles between Charcuterie & Chocolate and Bread & Hot Sauce!
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This week, hosts Tom Zalatnai (@tomzalatnai) and Teffer Adjemian (@tefferbear) call up special guest judges Keith Serry (@volumeknob) and Chris Walker (@cwlkr20) to help us determine the winners of this year’s Munch Madness semi-finals! Will Pasta get another shot at the title, or will newcomer Berries continue its prolific journey to the top? Will reigning champ Bread knock out spicy rookie Hot Sauce or will it bring the heat straight into the finale?
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This week, hosts Tom Zalatnai (@tomzalatnai) and Teffer Adjemian (@tefferbear) call up special guest judges Matt Cole (@mc_dj_mc) and DJ Sylvis (@monkeymanprod) to help determine the winners of our first Quarter-Final Matchups! Will the Chicken cross the road, or will Berries bury it alive? And in a battle of Heat vs Sweet, which condiment will come out on top? Also, someone calls Tom’s seeding legitimate for the first time ever, which is nice.
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This week, hosts Tom Zalatnai (@tomzalatnai) and Teffer Adjemian (@tefferbear) call up special guest judges Greg Schulz (@giantwerewolf) and Giovanni Colantonio (@marioprime) to hear their arguments for which foods deserve to move forward to the next round of Munch Madness! Will hot sauce prove too hot to handle, or will beef steak home the gold? Will mustard have enough faith to move mountains, or will berries bury the competition?
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We decided to get some hot sauce and do a hot sauce challenge and record it. Perfect for an audio medium.
This has absolutely never been done before by anything else on the internet.
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This week, host Tom Zalatnai (@tomzalatnai) talks to special guest Dalton Deschain (@daltondeschain) about their new podcast Are You Afraid Of The Dark Universe, their love of hot sauce, and the most bizarre Italian dish ever.
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Look, we’ve done a ton of food episodes on Ranked but we have often glossed over the unsung hero that are condiments. Condiments can make or break a food by giving it that little extra zing that you were missing. It can also turn a random assortment of green leafs into a helluva tasty salad or a dry piece of chicken into a mouth watering delight. So join Tuong and The Sonar Network/That’s How I Remember It ‘s Michael Mongiardi, Raul Delgado, and John Richardson as they give you a nice heaping dollop of fun in the form of Top 5 Condiments!
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