Sometimes it feels like we’re too anxious to function in normal society. This is one of those times. This week, host Tom Zalatnai (@tomzalatnai) and guest Aslam Choudhury talk about Ice Cream! Specifically, how to prepare for the least anxiety-inducing trip to the scoop shop possible, how to explore new flavors without stepping too far outside our comfort zones, and what makes a weird flavor actually work when transformed into a dessert! Then, we throw prosciutto, kohlrabi, and mayonnaise into the Random Meal Generator and make a gelato that’ll leave your nonna saying oh no buddy that’s a no good let’s maybe not do that actually.