This week, host Tom Zalatnai (@tomzalatnai) calls up Plant-Based Correspondent Greg Schulz (@giantwerewolf4) to talk about Vice-President Potato, the people’s politician. We get into the Great Irish Potato Famine, ways to prep potatoes in bulk for freezing, Marie Antoinette’s buttonhole, and the history of the Potato Head toy!
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Brunch: One Meal to rule them all.
Once upon a time, there was (probably) a person who woke up too late for breakfast and thought of the genius idea of combining both the powers of breakfast and lunch into one powerhouse meal full of eggs, pancakes, hash browns, coffee, and alcohol. The beauty of brunch is there’s no judgement. Eat breakfast past noon. Start treating yourself to alcohol in the early afternoon. Go ahead and get the best of sweet and savoury in your dish. The world is a better place because brunch exists! So join Tuong and Pull the Plug’s Justin Godelie, Shannon Godelie, and Dan Foerster as they put on their stretchy pants and feast at the PodCavern Diner while ranking Top 5 Brunch Menu Items!
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Listen we all love fast food. No matter who you are you can’t deny the instant gratification of eating a greasy burger with fries from your favorite fast food joint. You may not feel “good” about it after but you eventually come crawling back because it’s oh so tasty (and convenient!). Now while there are plenty of great fast food chains, it’s the items that you can order from those restaurants that make it or break it. On this finger lickin’ episode, Tuong La and Fast Food Lovers Leslie Cserepy, Angus MacDonald, and Samantha Leggatt salivate and rank a Top 5 list of the best Fast Food Menu Items!
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